autumn

heartier, more comforting foods start to arrive and temperatures cool.


ApPLE
BLACKBERRY
CLEMENTINES
FIGS

Arugula
Beets
Cabbages
Eggplants

PEARS
PERSIMMONS
PLUMS
POMEGRANATES

Fennel
Kale
Leeks
Squash

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Okinawa

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Crete